PT. URBAN BAR GROUP (QUEENS HEAD)

Executive Chef Sugeng Prawito’s creatively crafted Modern Pan-Asian Menu is a balanced and nuanced selection of the best regional specialties from across Asia. Each dish is a carefully prepared progressive interpretation of traditional Asian cuisine, using new age cooking techniques, while still being a respectful homage to the authentic recipe. This ensures that the depth of textures and flavours in each dish will be familiar to the Jakartan palate, while still providing diners with new and pleasant sensations.